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Hello viewers welcome to column number 32 of FOX. Todays resturant I will review will be Charlie Browns. First Appetizers. For appetizers I had a salad which had bacon bits, croutons, egg, chinese noodels, parmesan and montery jack cheeses, black olives, red onions, and thousand island dressing. I give the salad a 3/5 which is a good. Next Main Course. For the main course I had lobster cakes which are basiclly crab cakes but instead of crabs in it there is lobster in it with a lobster cream sauce on the plate along with french fries on the side. I give the lobster cakes a 4/5 which is a great and I give the fries a 2/5 which is an ok. Next Dessert. For dessert I had the giant cookie skillet which is a giant baked choclate chip cookie in a pan with vanilla ice cream and a strawberry on top of the cookie. I give the cookie a 4/5 which is a great. Other News and Notes. The salad I mentioned earlier in the column was made by me at a salad bar, the resturant doors had C and B which stand for the resturants name which were colored in black, the resturant was in a shopping center which had other resturants in the shopping center, the resturant had both smoking and non smoking sections, and that is it for news and notes. Overall I would recommend this resturant if you want nice gourmet style food. But I would not recommend this resturant if you want a resturant with lots of people inside. That is all the time we have for today join me again next time on FOX.

Hello viewers welcome to column number 31 of FOX. Todays resturant I will review will be Continental. First Appetizers. For appetizers I had the cheese steak egg roll which was steak and cheese wrapped in an egg roll. I give the egg roll a 3/5 which is a good. Next Main Course. For the main course I had lobster macaroni and cheese which is tiny bits of macaroni and cheese along with small pieces of lobster as well as mini burgers on the side which were like regular burgers only miniature. I give the lobster mac and cheese a 3 1-2/5 which is a half good and half great and I give the burgers a 3/5 which is a good. I did not get dessert there so we will instead skip ahead to the other news and notes. This resturant was in Atlantic City, the waitresses wore pink shirts while the waiters wore blue shirts and I forget what color shorts they wore but I belive it was a dark color for both of them, the resturant was in a mall food court, the resturant had a very fancy atmosphere, And that is it for news and notes. Overall I would recommend this resturant for a great selection of foods and a comforting atmosphere. But I would not recommend this resturant if you want cold packaged food. That is all the time we have for today join me again next time on FOX.

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Hello viewers welcome to column number 30 of FOX. (To read FOX in its entirety click the title that says FOX on the upper part of your screen.) Todays resturant I will review will be Don Pablos Mexican Kitchen. First Appetizers. For appetizers I had the steak quesidallias with gucamole and sour cream to dip. I give the quesidallias a 4/5 which is a great. Next Main course. For the main course I had the better than mamas enchiladas which are enchiladas with chicken, cheese, and a special sauce. I give the enchiladas a 3/5 which is a good. Next Dessert. For dessert I had fried ice cream with choclate and raspberry sauces. I give the fried ice cream a 4/5 which is a great. Other News and Notes. The resturant also had huge tortilla chips before the meal was served, the resturant was in Oxford Valley where I have reviewed several resturants before that one, we were originally planning to go to Red Lobster but they had almost an hour wait to get in, and that is it for news and notes. Overall I would reccomend this resturant if you want decent mexican food without a long wait. But I would not reccomend this resturant if you want a fancy five star resturant. That is all the time we have for today join me again next time on FOX.